Sri Lankan beef curry

Sri Lankan beef curry

M
Sri Lankan beef curry, cumin rice, sauteed peppers and courgettes

Available sizes:

Fit - 600 to 650 cal. Big - 800 to 850 cal.

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Sauteed zucchini and peppers (White Onions, Green Onion, Red Bell Pepper, Sea Salt, Olive Oil, Zucchini, Black Pepper), Jeera rice (indian cumin rice) (Sea Salt, Cumin Powder, Cinnamon, Basmati Rice, Bay leaves, Cloves, Fresh Coriander, Sunflower Oil, Lemon zest, Black Pepper, Green chilly, Anise Seed), Sri lankan beef curry (Red onion, Sea Salt, Paprika, Cumin Powder, Dried Bay leaf, All Purpose Flour, Ground Cinnamon, Cornstarch, Fresh Coriander, Cumin, Sunflower Oil, Coconut Milk, Beef shoulder, Black Pepper, Ginger and garlic paste (Garlic, Ginger Root), Green chilly, Cardamom)

Wheat
Fit - 600 to 650 cal. portion
  • Calories: 652
  • Protein: 45.17gr
  • Total Carbohydrate: 52.82gr
  • Total Fat: 26.59gr
  • Dietary Fiber: 6.85gr
  • Sodium: 486.79mg
  • Total Sugars: 2.35gr
Big - 800 to 850 cal. portion
  • Calories: 848
  • Protein: 57.90gr
  • Total Carbohydrate: 69.93gr
  • Total Fat: 34.40gr
  • Dietary Fiber: 9.00gr
  • Sodium: 632.46mg
  • Total Sugars: 3.13gr

Remove the plastic layer before warming up 3 to 4 minutes in the microwave, based on its power.

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